Korean Grill House
I’m in a food coma at the moment. After that photo, are you surprised?
On really short (2 hours?) notice I rounded up some people to join me at Korean Grill House (Queen Street location) and we ate our weight in meat. We grilled everything ourselves — everything being at least eight different sorts of animals/fish. It’s one of those self-grill places with a burner in the middle, and if it looks familiar that’s because I’ve taken photos here before, but it’s been years since the last time.
August 30, 2009
January 10, 2009
September 30, 2008
September 28, 2008 and more pics from that evening
And there are more I’m sure, that’s just what I was able to find from posts I’ve tagged properly.
We ordered two huge rounds of meat plates and Korean appetizer dishes between four of us, with a grill replacement in between. I had no idea they even switched out the grills — that was Austin’s idea. How many times have I been here and I never even thought of asking!
Ordinarily I don’t order all-you-can-eat anything (Indian is the occasional exception) because it makes it too easy to overeat and waste food, but I nearly always get all-you-can-eat barbecue at Korean Grill House. However, I have to be in the mood for eating that much meat, and I have to be with people who really enjoy eating meat — and a lot of it! Quantity puts off most women, and the vegetarians wouldn’t make it past the door. This means an outing to Korean Grill House is optimal if accompanied by a bunch of hungry meat-loving guys. (Eating with women who are really self-conscious when they eat in public drives me bananas. Are you going to eat or what?)
I told the guys to bring their appetites. The all-you-can-eat barbecue menu items include: pork, beef, chicken, beef ribs, ox tongue, ox liver, salmon, squid, fish fillet, and we upgraded to include lamb and shrimp.
Three hours later, we all rolled away from the table. I don’t think we’ll need to eat for another 24 hours!
