RSS Feed

a July 16th, 2007

  1. The Long And The Short Of It

    July 16, 2007 by Gail

    Behold the Long:

    19 and living out of a bag
    19 and living out of a bag

    From the archives: May 1992

    Standing on a termite mound somewhere along the coast between Melbourne and Sydney, Australia. I’d been on the road for about six months by then, and was travelling with a Scottish guy and a Dutch guy in a combi van. Crazy times.

    Obviously, I was too poor for a haircut…

    Not the longest I’ve grown it, but pretty close.

    Behold the Short:


    glassy-eyed thinking about all the money I’m saving with this Young Persons Rail Card

    From the archives: February 1994 (age 21)

    British Rail ID card so I could get discounted train fares. My hair had grown out a lot by this point — I had it razored down to less than an inch in Los Angeles a month or so before. A Cuban stylist used a straight blade instead of scissors, and I loved what he did with it but it only lasted a couple of weeks.

    David said the haircut was very “Mary Lou Retton”. Argh.

    Right now my hair length is medium length and quite wavy because I stopped blowdrying the heck out of it in the mornings. I had quite a bit cut off a week before Iceland, and the new ‘do is lower-maintenance. Now I just dry the top to get the cowlicks down and just enough on the rest of it so I don’t look like a drowned rat upon arrival at work. I used to have straw-straight hair as a kid and my mother permed it, permanently sealing my fate as the gradeschooler who looked and dressed like a senior citizen ready for her weekly bingo outing.

    Strangely, my hair started curling as I was finishing high school and by the time I was living in Australia it was such a bird’s nest I was even considering dreadlocks to neaten it up a bit. The thing about dreadlocks is that when you’re tired of them, you have to cut all your hair off and by the time I wanted to try it I was getting ready to head from the tropics to damp, cold London in February. No thanks, I needed to keep my neck warm somehow.

    In the past year I’ve suddenly grown thatches of white hair but I’m not colouring it out — no, I’ve earned them! Every single one!


  2. Live Music and Korean BBQ Rescued the Weekend

    July 16, 2007 by Gail

    strobed
    Jason rocking out at Clinton’s

    I have to thank James for saving me from squandering a perfectly good weekend on wielding screwdrivers (the non-alcoholic kind), IKEA shelving assembly, and a whole lotta cleaning. All necessary, mind you, but after two days of not doing anything else I was ready to make a break for it. At 8pm Sunday I was wrestling with an Allen key and a stubborn bolt, and I tossed it all aside to get cleaned up and head for a pub called Clinton’s where James said his nephew’s band was playing at 8:30.

    I met up with James and some of his family at the pub, but apparently there was a double-booking of bands that bumped all the starts to later in the evening and shrunk the set times. The band wouldn’t get on stage until 9:30.

    So what do we do? Why eat, of course:

    it hit the spot
    tasty tastiness

    yum!
    yum!

    If you’ve never tried Korean food before, you are sorely missing out. Some of the dishes might be a tad spicy for Western palates, but it’s easy enough to avoid the chili peppers. I don’t know a lick of Korean to read their menus, but I’ve never eaten any Korean food I didn’t like. All you have to do is look at some photos and ask a few questions if you’re not sure, but you really can’t go wrong if you keep an open mind (and mouth). And you can’t go wrong with the price, either: all of our food, two main dishes and all those appetizers, came to less than $20! You just can’t beat that, and it’s not fast food… although, our food arrived incredibly quickly.

    “It’s like they were waiting for us,” James remarked.

    OK, back to the music.

    (more…)


Ajax CommentLuv Enabled c55ed61460398b41914ac47f2921624d